Brazilian Caipirinha
Ingredients
- Cachaça (Brazilian sugarcane spirit)
- Lime, cut into wedges
- Granulated sugar
- Ice cubes
Instructions
- In a glass, muddle lime wedges with granulated sugar to release the juice.
- Fill the glass with ice cubes.
- Pour cachaça over the ice and stir well.
- Sip and enjoy the refreshing taste of the Brazilian Caipirinha!
- Adjust sugar and lime to suit your taste preferences.
Prep Time: 5 mins
Cook Time: 0 mins
Servings: 1
Difficulty: Easy
Cuisine: Brazilian
Calories per Serving: 150