Mango Avocado Salsa

Ingredients
- Mango, diced
- Avocado, diced
- Red onion, finely chopped
- Cilantro, chopped
- Lime juice
- Salt and pepper to taste
- Tortilla chips for serving
Instructions
- In a bowl, combine diced mango, diced avocado, finely chopped red onion, and chopped cilantro.
- Drizzle with fresh lime juice and season with salt and pepper. Toss gently to combine.
- Serve this refreshing Mango Avocado Salsa with tortilla chips for a quick and tasty snack.
Prep Time: 10 mins
Cook Time: 0 mins
Servings: 4
Difficulty: Easy
Cuisine: Mexican
Calories per Serving: 90