Pesto Pasta with Cherry Tomatoes

Pesto Pasta with Cherry Tomatoes

Ingredients

  • Penne pasta
  • Basil pesto sauce
  • Cherry tomatoes, halved
  • Parmesan cheese, grated
  • Salt and black pepper to taste

Instructions

  1. Cook penne pasta according to package instructions. Drain and set aside.
  2. In a pan, warm basil pesto sauce. Add cooked pasta and toss to coat evenly.
  3. Stir in halved cherry tomatoes and cook until they soften slightly.
  4. Season with salt and black pepper to taste. Garnish with grated Parmesan cheese.
  5. Serve this quick and flavorful Pesto Pasta with Cherry Tomatoes for a delicious meal.
Prep Time: 15 mins
Cook Time: 10 mins
Servings: 3
Difficulty: Easy
Cuisine: Italian
Calories per Serving: 320