Cucumber Avocado Rolls

Ingredients

• Sushi rice, seasoned
• Nori sheets
• Cucumber, julienned
• Avocado, sliced
• Soy sauce for dipping
• Pickled ginger and wasabi for serving

Instructions

1. Place a sheet of nori on a bamboo sushi rolling mat.
2. Spread seasoned sushi rice evenly over the nori, leaving a small border at the top.
3. Arrange julienned cucumber and sliced avocado along the bottom edge of the rice.
4. Roll the nori tightly from the bottom, using the bamboo mat to shape the roll.
5. Slice the roll into bite-sized pieces. Serve these refreshing Cucumber Avocado Rolls with soy sauce, pickled ginger, and wasabi.